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Thanks for the input!! I'm leaning to the side of an evenheat with ramp master but still want to do a little more research and see if anyone else has any input on the two units. To date the longest blade I make is 10". I mainly make hunting and skinning knives and have everything sent out to...

Hello everyone, I'm looking at adding a heat treat oven to my shop but have no idea which one to go with. My shop is only wired for 120v and I do not plan on making any changes to that in the future. I,m looking at the KH414 13.5" Evenheat KH Series 120v and or the KF514 14.5" Paragon. I'm...

To Cool!!! I love it!!

well done !! :35:

I edited one of the original pics and it turned out really good to my surprise! Hope everyone can see it a little better now.

Its Dymondwood scales. I love the stuff! Its inexpensive ($5.00 per set of scales) and they have such a wide variety of colors. I have never sold a knife yet so I have a hard time spending 30 plus dollars on scales. My family and friends have talked me into try to sell a few of my knives this...

440C 3" blade 8" oal Not a very good picture taker but working on it. Yes no snap on the case yet either.

Awesome knife! I love the look on an young man's face when you hand him his first knife!

Had a finished blade sitting on my bench for awhile now that I wasn't to crazy about so decided to try to do some acid etching on it before I put the bolster and scales on. I have been wanting to try this for some time now so I figured no time like the present. I guess it came out OK but I don't...

Awesome!!!!! :35:

Well I just finished my first 5 blades on my new N.W.G. WOW!!! What a difference it makes!!! You all are right, I love this thing!! Below are some pics for my first five blades. Notice the skinner in the middle, the contour of the blade is a little smaller than the rest. :15: It was my first one...

Not anvil user but I do work for Cat in the field of training welders and weld engineers. Been working in the field of welding for 26 years. bubba is correct. The very first thing you need to know is what type of steel the anvil is made of. Basically is it low carbon steel med. or high carbon...

Any knife makers from central IL (Peoria area) here?

Wish I lived closer!! Would have loved to be there!!

Need to attach the motor tomorrow and it should be ready to go. Going to be a big change for me. I have used a 20 yr old 1 x 42 for the last 10 yrs!!

Got it !!! Thanx !!!!

Quick question on bolsters. I have always used brass but have been thinking stainless lately. Why 416 stainless and not 304 stainless? 304 is a much more cost effective stainless steel. I see most use 416 and just wonding why. Is is workablity?

My Stark County Hunter Model

Another in Green/Gray Dynowood I just purchased a picture taking kit with incadesant lighting and software in hopes that I can get some better pics of my knives

One of my small game skinners